Description
Air fryer acorn squash is a simple and tasty dish. It brings out the natural sweetness of the squash, making it a perfect side or snack.
Ingredients
Scale
- 1 acorn squash
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon cinnamon
Instructions
- Preheat the air fryer to 400°F (200°C).
- Cut the acorn squash in half and remove seeds.
- Brush the inside with olive oil.
- Season with salt, pepper, and cinnamon.
- Place the squash halves in the air fryer basket.
- Cook for 20-25 minutes until tender.
- Remove and serve warm.
Notes
- Adjust seasoning to taste.
- For added sweetness, drizzle with honey before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 half of acorn squash
- Calories: 150
- Sugar: 3g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer acorn squash, acorn squash recipe, healthy side dish