Description
A simple guide to baking in an air fryer.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter
- 2 eggs
- 1 cup milk
- 2 tsp baking powder
- 1 tsp vanilla extract
Instructions
- Preheat your air fryer to 320°F (160°C).
- In a bowl, mix flour, sugar, and baking powder.
- Add melted butter, eggs, milk, and vanilla extract. Mix until smooth.
- Pour the batter into a greased baking pan that fits your air fryer.
- Place the pan in the air fryer basket.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool before serving.
Notes
- Check your air fryer manual for specific temperature settings.
- You can add chocolate chips or nuts for extra flavor.
- Adjust baking time based on your air fryer model.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: airfryer baking, easy baking, quick dessert