Description
A quick and easy air fryer breakfast toast recipe perfect for busy mornings.
Ingredients
Scale
- 2 slices of bread
- 1 tablespoon butter
- 2 eggs
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 350°F (175°C).
- Spread butter on one side of each slice of bread.
- Place the bread in the air fryer, butter side up.
- Crack an egg onto each slice of bread.
- Season with salt and pepper.
- Cook for 6-8 minutes or until the eggs are set to your liking.
- Remove from the air fryer and serve warm.
Notes
- Use whole grain bread for a healthier option.
- Top with cheese or avocado for added flavor.
- Adjust cooking time for softer or firmer eggs.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 1g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 186mg
Keywords: airfryer breakfast toast recipe