Description
Delicious airfryer burger patties made easy.
Ingredients
Scale
- 1 lb ground beef
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp Worcestershire sauce
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix the ground beef, garlic powder, onion powder, salt, pepper, and Worcestershire sauce.
- Form the mixture into patties.
- Place patties in the air fryer basket, ensuring they don’t touch.
- Cook for 10-12 minutes, flipping halfway through.
- Check the internal temperature; it should reach 160°F (71°C).
Notes
- Adjust seasoning to taste.
- Use lean beef for healthier patties.
- Serve with your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 patty
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 70mg
Keywords: airfryer burger patties