Description
A quick and easy air fryer recipe for crispy cabbage.
Ingredients
Scale
- 1 medium head of cabbage, chopped
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a large bowl, combine chopped cabbage, olive oil, garlic powder, onion powder, salt, and pepper.
- Toss until cabbage is evenly coated.
- Place the cabbage in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking the basket halfway through.
- Remove from the air fryer and serve hot.
Notes
- Adjust seasoning to your taste.
- For extra flavor, add parmesan cheese before serving.
- Store leftovers in an airtight container in the refrigerator.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 2g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: airfryer cabbage recipes