Description
A quick and delicious airfryer chicken burger recipe.
Ingredients
Scale
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp pepper
- 4 burger buns
- Lettuce, for serving
- Tomato slices, for serving
- Condiments of choice
Instructions
- In a bowl, combine ground chicken, breadcrumbs, Parmesan, egg, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Form the mixture into four patties.
- Preheat air fryer to 375°F (190°C).
- Place patties in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through, until cooked through.
- Serve on buns with lettuce, tomato, and condiments.
Notes
- Adjust seasoning to your taste.
- Cook time may vary based on air fryer model.
- For added flavor, marinate the chicken mixture for 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: airfryer chicken burger