Description
Crispy and delicious air fryer corndogs made easily at home.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cornmeal
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 egg
- 8 hot dogs
- 8 skewers
- Cooking spray
Instructions
- Preheat the air fryer to 390°F (200°C).
- In a bowl, mix flour, cornmeal, sugar, baking powder, and salt.
- Add milk and egg to the dry ingredients. Stir until smooth.
- Insert skewers into hot dogs.
- Dip each hot dog into the batter until fully coated.
- Spray the air fryer basket with cooking spray.
- Place the coated hot dogs in the basket without overcrowding.
- Air fry for 8-10 minutes or until golden brown.
- Remove and let cool slightly before serving.
Notes
- Adjust cooking time based on your air fryer model.
- Serve with your favorite dipping sauces.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 corndog
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg
Keywords: airfryer corndogs, easy corndogs, homemade corndogs