Description
Crispy and juicy air fryer chicken drumsticks.
Ingredients
Scale
- 8 chicken drumsticks
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
- Coat the chicken drumsticks evenly with the seasoning mixture.
- Place the drumsticks in the air fryer basket in a single layer.
- Cook for 25-30 minutes, turning halfway through, until the chicken reaches an internal temperature of 165°F (74°C).
- Remove from the air fryer and let rest for 5 minutes before serving.
Notes
- Adjust seasoning to taste.
- Cooking time may vary based on the size of drumsticks.
- For extra crispy skin, increase cooking time by a few minutes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 2 drumsticks
- Calories: 320
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: air fryer chicken drumsticks, crispy drumsticks, easy chicken recipe