Description
Airfryer hibachi chicken is a quick and easy meal that brings the flavors of a Japanese steakhouse to your home.
Ingredients
Scale
- 1 lb chicken breast, diced
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon vegetable oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1 cup mixed vegetables (zucchini, bell peppers, onion)
Instructions
- Preheat your air fryer to 400°F.
- In a bowl, mix chicken, soy sauce, sesame oil, garlic powder, onion powder, and black pepper.
- Add mixed vegetables to the bowl and stir well.
- Place the mixture in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking halfway through for even cooking.
- Check the chicken is cooked through before serving.
Notes
- Adjust cooking time based on the size of chicken pieces.
- Serve with rice or noodles for a complete meal.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: Japanese
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: airfryer hibachi chicken, easy chicken recipes, quick dinner ideas