Description
Air fryer oatmeal is a quick and healthy breakfast option. It combines oats with your favorite flavors for a warm, satisfying meal.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups water or milk
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1 tablespoon honey or maple syrup
- 1/2 cup fruit (e.g., apples, berries)
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix oats, water or milk, salt, and cinnamon.
- Add honey or maple syrup and stir well.
- Fold in the fruit of your choice.
- Transfer the mixture to an air fryer-safe dish.
- Cook in the air fryer for 15-20 minutes, stirring halfway through.
- Check for doneness and adjust cooking time if necessary.
- Serve warm, topped with additional fruit or nuts if desired.
Notes
- Adjust sweetness according to your preference.
- Use any fruit you like.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 5g
- Sodium: 200mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 7g
- Cholesterol: 0mg
Keywords: airfryer oatmeal, healthy breakfast, quick oats, air fryer recipes