Airfryer Pineapple Slices: 5 Steps to Tropical Bliss

Oh my goodness, let me tell you about these airfryer pineapple slices! They’re absolutely divine—sweet, juicy, and perfectly caramelized. Seriously, if you’ve never tried air frying pineapple, you’re in for a treat. It’s so easy to whip up, and the best part? You get that rich, golden caramelization that makes each bite taste like a tropical vacation! I remember the first time I made these; my friends couldn’t believe how delicious they were and kept asking for more. Plus, they’re ready in just 20 minutes! Trust me, once you try them, you’ll be hooked! Perfect as a quick dessert or a fun snack, these slices are a must-try!

Ingredients for Airfryer Pineapple Slices

Here’s what you’ll need to create these scrumptious airfryer pineapple slices. I promise, they’re all easy to find and super simple to prepare!

  • 1 fresh pineapple, peeled and sliced into rings
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon coconut oil, melted

Make sure your pineapple is ripe for the best flavor—it really makes a difference! The brown sugar and cinnamon create that irresistible caramelized topping, while the coconut oil helps everything stick together and adds a lovely tropical note. Trust me, these ingredients are a dream team!

How to Prepare Airfryer Pineapple Slices

Getting these airfryer pineapple slices ready is a breeze! Follow my simple steps, and you’ll have a delicious treat in no time.

Preheat the Air Fryer

First things first, you’ll want to preheat your air fryer to 350°F (175°C). This step is crucial because it ensures that your pineapple slices cook evenly and get that perfect caramelization. Trust me, it makes all the difference! Just give it a few minutes to heat up while you prepare the rest.

Prepare the Pineapple

Now, grab your bowl and mix together the brown sugar and cinnamon until it’s well combined. This blend is where the magic happens! Next, take your fresh pineapple slices and brush them lightly with melted coconut oil—this helps the sugar mix stick nicely. Don’t hold back; make sure each slice gets a nice coating!

Season the Pineapple Slices

Once your pineapple is oiled up, it’s time to sprinkle that glorious sugar mixture over the slices. Be generous, but also try to distribute it evenly. This way, every bite will be packed with that sweet, caramelized goodness. Yum!

Air Fry the Pineapple Slices

Now, place the seasoned pineapple slices in the air fryer basket in a single layer—don’t overcrowd them! Cook for about 10 minutes, flipping halfway through to ensure even cooking. If your slices are thicker, you might need to adjust the cooking time slightly; just keep an eye on them!

Serve and Enjoy

Once they’re done, take them out and serve warm! These airfryer pineapple slices are incredible on their own, or you can pair them with a scoop of ice cream or a dollop of yogurt for an extra special treat. You’re going to love them!

Tips for Success

To make sure your airfryer pineapple slices turn out perfectly every time, here are some of my best tips! First, always choose a ripe pineapple—it should smell sweet at the base and have a slight give when you press it. This will ensure maximum flavor! Also, remember that cooking times can vary based on the thickness of your slices, so don’t hesitate to check them a minute or two early. If they look golden and caramelized, they’re ready to come out! Lastly, feel free to experiment with the sugar and spices to find your perfect balance. You’ve got this!

Nutritional Information

Each serving of these delightful airfryer pineapple slices is around 60 calories, with 10g of sugar and 2g of fat. They also contain about 15g of carbohydrates and 1g of fiber. Keep in mind, these values are estimates and can vary based on the size of your pineapple and any toppings you choose to add!

FAQ About Airfryer Pineapple Slices

Can I use canned pineapple?

While you can technically use canned pineapple, I wouldn’t recommend it for this recipe. Canned pineapple tends to be softer and can get mushy when cooked, losing that delicious caramelized texture we love. Fresh pineapple gives you that perfect bite and juicy sweetness that really makes these airfryer pineapple slices shine!

What can I serve with airfryer pineapple slices?

Oh, the possibilities are endless! These airfryer pineapple slices are delightful on their own, but you can really elevate them by serving them warm with a scoop of vanilla ice cream or a dollop of creamy yogurt. They also make a fantastic topping for pancakes or waffles—imagine a tropical brunch treat! You could even toss them into a fruit salad for a burst of flavor!

Can I make this recipe without sugar?

Absolutely! If you’re looking to cut back on sugar, you can omit it altogether or use natural sweeteners like honey or maple syrup. Just keep in mind that the caramelization effect might not be as pronounced without the sugar, but the pineapple will still be sweet and delicious on its own. Experiment a bit to find what works best for your taste buds!

Why You’ll Love Airfryer Pineapple Slices

  • Quick and Easy: Ready in just 20 minutes, these airfryer pineapple slices are perfect for a last-minute treat!
  • Flavorful: The caramelization process brings out the natural sweetness of the pineapple, making each bite a tropical delight.
  • Healthy Option: Naturally low in calories and rich in vitamins, they’re a guilt-free dessert or snack.
  • Versatile: Enjoy them alone or with your favorite toppings like yogurt or ice cream for an indulgent twist!
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airfryer pineapple slices

Airfryer Pineapple Slices: 5 Steps to Tropical Bliss


  • Author: Emma Schweitzer
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Delicious airfryer pineapple slices that are caramelized and juicy.


Ingredients

Scale
  • 1 fresh pineapple, peeled and sliced
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon coconut oil

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. In a bowl, mix brown sugar and cinnamon.
  3. Brush pineapple slices with coconut oil.
  4. Sprinkle the sugar mixture over the pineapple slices.
  5. Place the slices in the air fryer basket in a single layer.
  6. Cook for 10 minutes, flipping halfway through.
  7. Remove and serve warm.

Notes

  • Use ripe pineapple for better flavor.
  • Adjust cooking time based on thickness of slices.
  • Can be served with ice cream or yogurt.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Air frying
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 slice
  • Calories: 60
  • Sugar: 10g
  • Sodium: 1mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: airfryer pineapple slices, pineapple dessert, air fryer recipes

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