Description
Delicious airfryer pork belly bites that are crispy and flavorful.
Ingredients
Scale
- 1 pound pork belly, cut into bite-sized pieces
- 1 tablespoon soy sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 teaspoon paprika
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine pork belly, soy sauce, honey, garlic powder, black pepper, and paprika.
- Mix well to coat the pork belly pieces evenly.
- Place the pork belly in the air fryer basket in a single layer.
- Air fry for 15-20 minutes, shaking the basket halfway through.
- Check for desired crispiness and cook longer if needed.
- Remove from the air fryer and let rest for a few minutes before serving.
Notes
- Adjust the spices according to your taste.
- Serve with your favorite dipping sauce.
- Store leftovers in an airtight container in the refrigerator.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Asian
Nutrition
- Serving Size: 4 pieces
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: airfryer pork belly bites, crispy pork belly, air fryer recipes