Oh my goodness, if you haven’t tried making desserts in your air fryer yet, you’re in for a treat! I absolutely adore whipping up quick sweets, and this *airfryer smores dip* is one of my all-time favorites. Just picture it: gooey chocolate mingling with fluffy marshmallows, all nestled on a buttery graham cracker crust. It’s like a campfire classic, but without the hassle of building a fire! Plus, it takes mere minutes to prepare. You can have this scrumptious dip ready for movie night, a cozy gathering, or just because you deserve a sweet moment. Seriously, the smell of melted chocolate and toasted marshmallows wafting through your kitchen? Wow! It’s pure bliss, and I’m so excited to share this recipe with you!
Ingredients for Airfryer Smores Dip
Let’s gather everything we need for this delicious dip! You’ll want to start with 1 cup of chocolate chips. I love using semi-sweet for that perfect balance of sweetness, but feel free to switch it up with milk chocolate if you prefer. Next, grab 1 cup of mini marshmallows. These little puffs are what makes the dip so gooey and dreamy!
Now, for the crust, you’ll need 1/2 cup of graham cracker crumbs. You can crush up full graham crackers in a zip-top bag or use pre-made crumbs—whatever’s easiest! Add in 2 tablespoons of melted butter to bind everything together and give it that rich flavor. Lastly, mix in 1/4 cup of sugar to add a touch of sweetness to the crust. That’s it! All simple ingredients that come together to create a delightful treat.
How to Prepare Airfryer Smores Dip
Alright, let’s dive right into making this heavenly *airfryer smores dip*! It’s super simple and oh-so-rewarding. Follow these steps, and you’ll have a gooey delight ready in no time!
Preheat the Air Fryer
First things first, you’ll want to preheat your air fryer to 350°F (175°C). This step is crucial because it ensures that your dip cooks evenly and gets that perfect, golden-brown marshmallow topping. Preheating usually takes about 3-5 minutes, so while you’re waiting, you can prep the rest of your ingredients!
Mix Chocolate and Marshmallows
In a medium bowl, mix together 1 cup of chocolate chips and 1 cup of mini marshmallows. I like to give them a gentle stir until they’re well combined. This way, every scoop will have that delicious chocolatey and marshmallow goodness. Trust me, the combination smells divine!
Prepare the Graham Cracker Crust
In another bowl, combine 1/2 cup of graham cracker crumbs, 2 tablespoons of melted butter, and 1/4 cup of sugar. Mix until everything is well coated and crumbly. It should feel like damp sand, ready to form a delightful crust. This will be the perfect base for your dip!
Assemble the Dip
Now, grab a suitable air fryer-safe dish and press the graham cracker mixture firmly into the bottom to form an even layer. Then, pour the chocolate and marshmallow mixture right on top of the crust. Spread it out evenly, so every bite captures that ooey-gooey magic!
Air Fry to Perfection
Pop your dish into the preheated air fryer and cook for about 5-7 minutes. Keep an eye on it! You want the marshmallows to puff up and turn a beautiful golden brown. If you see them getting too dark, just pull the dish out a minute early—better safe than sorry!
Cool and Serve
Once it’s done, carefully remove the dish from the air fryer (remember, it’s hot!). Let it cool for a few minutes before diving in. This is super important because it’ll be steaming hot. I promise, the wait will be worth it as the flavors meld together into a dreamy dip you won’t be able to resist!
Nutritional Information
Alright, let’s talk numbers! For each serving of this delicious *airfryer smores dip*, you’ll find it packs about 220 calories. It contains 10g of fat, with 6g of that being saturated fat. You’ll also get around 2g of protein and 30g of carbohydrates, which includes 18g of sugar. These values are estimates, but they give you a good idea of how indulgent this treat is. Enjoy in moderation, or just dive in—it’s that good!
Tips for Success
To ensure your *airfryer smores dip* turns out perfectly every time, here are a few handy tips! First, keep an eye on the cooking time, as different air fryer models may vary slightly. If your air fryer runs hotter, check on the dip a minute or two early to prevent burning those lovely marshmallows.
Also, don’t hesitate to adjust the quantities! If you’re a chocolate lover, feel free to add a bit more chocolate chips. And for a fun twist, try mixing in some peanut butter or a sprinkle of sea salt on top before air frying. Trust me, it takes the flavor to a whole new level! Lastly, always let it cool for a few minutes before serving—it’ll be steamy and gooey, and you want to avoid burnt tongues! Enjoy your dip and share the love with friends and family!
Variations of Airfryer Smores Dip
Ready to shake things up? There are so many fun ways to customize your *airfryer smores dip*! For a nutty twist, try adding some chopped nuts like pecans or walnuts into the chocolate and marshmallow mixture. It adds a delightful crunch! If you’re feeling adventurous, swap out the chocolate chips for peanut butter chips or even butterscotch chips—yum!
Want to make it a bit fruity? Toss in some sliced strawberries or bananas for a fresh burst of flavor. You could even drizzle some caramel sauce on top before serving for that extra indulgent touch! And for a spicy kick, sprinkle a pinch of cinnamon or pumpkin spice in the graham cracker crust. The possibilities are endless, so feel free to get creative and make this dip your own!
Storage & Reheating Instructions
If you happen to have any leftovers of this scrumptious *airfryer smores dip* (which is rare in my house!), storing it is a breeze. Allow the dip to cool completely, then transfer it to an airtight container. It’ll keep in the fridge for about 3 days. Just remember to cover it well to maintain that gooey goodness!
When it’s time to enjoy it again, simply reheat the dip in your air fryer at 300°F (150°C) for about 3-5 minutes. Keep an eye on it, so it doesn’t overheat and dry out. You want those marshmallows warm and gooey again! If you don’t have an air fryer, you can also pop it in the microwave for about 20-30 seconds—just enough to warm it through. Trust me, it’s worth saving every last bite!
Why You’ll Love This Recipe
- Quick and easy preparation—ready in just 17 minutes!
- Rich, gooey flavors that bring back childhood memories of campfires.
- Perfectly shareable for family movie nights or gatherings with friends.
- Customizable with your favorite mix-ins or toppings for endless fun!
- A delightful dessert that’s vegetarian-friendly and a hit with all ages.
Share Your Experience
I’d love to hear how your *airfryer smores dip* turned out! Did you try any fun variations? Please leave a comment below and share your thoughts or any tips you discovered along the way. If you enjoyed this recipe, feel free to rate it and share it on social media—let’s spread the joy of gooey goodness together! Happy dipping!
Print
Airfryer Smores Dip: 5 Minutes to Gooey Bliss
- Total Time: 17 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
A quick and easy dessert made in the air fryer, featuring gooey chocolate and marshmallows.
Ingredients
- 1 cup chocolate chips
- 1 cup mini marshmallows
- 1/2 cup graham cracker crumbs
- 2 tablespoons butter, melted
- 1/4 cup sugar
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, mix chocolate chips and mini marshmallows together.
- In another bowl, combine graham cracker crumbs, melted butter, and sugar.
- Press the graham cracker mixture into the bottom of a suitable air fryer-safe dish.
- Add the chocolate and marshmallow mixture on top of the crust.
- Air fry for 5-7 minutes until the marshmallows are golden brown.
- Remove from air fryer and let cool slightly before serving.
Notes
- Serve with extra graham crackers for dipping.
- Adjust cooking time based on your air fryer model.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 220
- Sugar: 18g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: airfryer smores dip, dessert, easy dessert, chocolate dip