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airfryer squash and zucchini

Airfryer Squash and Zucchini: 5 Reasons to Love This Dish


  • Author: Emma Schweitzer
  • Total Time: 22 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

Air fryer squash and zucchini is a quick and healthy dish that highlights fresh vegetables.


Ingredients

Scale
  • 2 medium zucchinis, sliced
  • 2 medium yellow squash, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt to taste

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, toss the zucchini and squash with olive oil, garlic powder, Italian seasoning, and salt.
  3. Place the vegetables in the air fryer basket in a single layer.
  4. Cook for 10-12 minutes, shaking the basket halfway through.
  5. Remove from the air fryer and serve warm.

Notes

  • Adjust cooking time based on your air fryer model.
  • For extra flavor, add Parmesan cheese before serving.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 3g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: airfryer squash and zucchini