Description
Delicious air fryer steak bites, tender and juicy.
Ingredients
Scale
- 1 pound steak, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine steak pieces with olive oil, garlic powder, onion powder, salt, and pepper.
- Toss until the steak is well coated.
- Place the steak bites in a single layer in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Check for desired doneness and cook longer if needed.
- Remove from the air fryer and let rest for a few minutes before serving.
Notes
- Adjust seasoning to taste.
- Use your favorite cut of steak.
- Serve with dipping sauce if desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: airfryer steak bites