Description
Crispy airfryer zucchini fries that are healthy and easy to make.
Ingredients
Scale
- 2 medium zucchinis, cut into fries
- 1 cup breadcrumbs
- 1/2 cup grated parmesan cheese
- 2 eggs, beaten
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix breadcrumbs, parmesan cheese, garlic powder, paprika, salt, and pepper.
- Dip zucchini fries into the beaten eggs, then coat with the breadcrumb mixture.
- Place the coated zucchini fries in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through, until golden brown.
- Serve hot with your favorite dipping sauce.
Notes
- Make sure to cut zucchini evenly for consistent cooking.
- You can use gluten-free breadcrumbs for a gluten-free option.
- Adjust seasoning according to your preference.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 120mg
Keywords: airfryer zucchini fries, healthy snacks, crispy zucchini fries