Description
Crispy asparagus cooked in an air fryer.
Ingredients
Scale
- 1 lb asparagus, trimmed
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, toss the asparagus with olive oil, garlic powder, salt, and black pepper.
- Place the asparagus in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Remove and serve immediately.
Notes
- Adjust cooking time based on asparagus thickness.
- Serve with lemon wedges for added flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 2g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: asparagus in air fryer, air fryer asparagus, crispy asparagus