Description
This recipe guides you on how to bake in an air fryer. Enjoy delicious baked goods with less oil.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter, softened
- 2 eggs
- 1 cup milk
- 2 tsp baking powder
- 1 tsp vanilla extract
Instructions
- Preheat your air fryer to 320°F (160°C).
- In a bowl, mix flour, sugar, and baking powder.
- Add butter, eggs, milk, and vanilla to the dry ingredients.
- Mix until smooth and well combined.
- Pour the batter into a greased air fryer-safe pan.
- Place the pan in the air fryer basket.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let it cool before serving.
Notes
- Check the doneness a few minutes before the timer ends.
- Adjust the baking time based on your air fryer model.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: Various
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: backen im airfryer, air fryer baking, easy baking recipes