Description
Easy and quick air fryer broccoli.
Ingredients
Scale
- 1 pound broccoli florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, toss the broccoli with olive oil, garlic powder, salt, and pepper.
- Place the broccoli in the air fryer basket in a single layer.
- Cook for 10-12 minutes, shaking the basket halfway through.
- Check for desired crispiness before serving.
Notes
- Adjust cooking time for larger or smaller florets.
- You can add Parmesan cheese before serving for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Vegetable Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 55
- Sugar: 2g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg
Keywords: broccoli in airfryer