Description
Crispy air fryer onions that are easy to make.
Ingredients
Scale
- 2 large onions, sliced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat your air fryer to 180°C (350°F).
- In a bowl, mix sliced onions with olive oil, salt, pepper, and garlic powder.
- Spread the onions evenly in the air fryer basket.
- Cook for 15 minutes, shaking the basket halfway through.
- Check for desired crispiness and cook for an additional 2-5 minutes if needed.
- Remove and let cool before serving.
Notes
- Adjust seasoning as per your taste.
- Try adding paprika for a smoky flavor.
- Use a mandoline slicer for even onion slices.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 5g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer onions, crispy onions, cebola na airfryer