Description
A simple and delicious recipe for air fryer chicken.
Ingredients
Scale
- 1 lb chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
- Toss the chicken breasts in the mixture until well coated.
- Place the chicken in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through.
- Check the internal temperature; it should reach 165°F (75°C).
- Remove and let it rest for a few minutes before slicing.
Notes
- Adjust cooking time based on chicken thickness.
- For added flavor, marinate the chicken for a few hours.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 200
- Sugar: 0 g
- Sodium: 200 mg
- Fat: 8 g
- Saturated Fat: 1 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 30 g
- Cholesterol: 80 mg
Keywords: chicken airfryer recipes easy