Description
A quick and easy recipe for juicy chicken cooked in an air fryer.
Ingredients
Scale
- 2 chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 380°F (193°C).
- In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
- Coat the chicken breasts with the mixture.
- Place chicken in the air fryer basket.
- Cook for 15-18 minutes, flipping halfway through.
- Check the internal temperature; it should reach 165°F (74°C).
- Remove from air fryer and let rest for 5 minutes before slicing.
Notes
- Adjust cooking time based on the thickness of the chicken.
- Use a meat thermometer for best results.
- Feel free to add your favorite spices.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 220
- Sugar: 0g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 80mg
Keywords: chicken in air fryer, easy chicken recipe, air fryer chicken