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costelinha na airfryer

Costelinha na Airfryer: 5 Irresistible Tips for Perfect Ribs


  • Author: Emma Schweitzer
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Tender and flavorful pork ribs made in an air fryer.


Ingredients

Scale
  • 2 pounds pork ribs
  • 2 tablespoons olive oil
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon paprika
  • Salt to taste
  • Pepper to taste
  • Your favorite barbecue sauce

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Rub the ribs with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
  3. Place the ribs in the air fryer basket.
  4. Cook for 25-30 minutes, flipping halfway through.
  5. Brush the ribs with barbecue sauce and cook for an additional 5 minutes.
  6. Remove from the air fryer and let rest for a few minutes before serving.

Notes

  • Adjust cooking time for thicker ribs.
  • Let the ribs marinate for a few hours for better flavor.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: costelinha na airfryer, air fryer ribs, pork ribs recipe