Description
Crispy and juicy drumsticks cooked in an air fryer.
Ingredients
Scale
- 8 chicken drumsticks
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Toss the drumsticks in the mixture until well coated.
- Place the drumsticks in the air fryer basket, ensuring they are not overcrowded.
- Cook for 25-30 minutes, turning halfway through.
- Check internal temperature; it should reach 165°F (75°C).
- Let them rest for a few minutes before serving.
Notes
- For extra crispiness, increase cooking time by a few minutes.
- Marinate the drumsticks for a few hours for more flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 2 drumsticks
- Calories: 220
- Sugar: 0g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 75mg
Keywords: drumsticks in airfryer, air fryer chicken, crispy drumsticks