Description
A simple recipe for cooking chicken in an air fryer.
Ingredients
Scale
- 1 lb chicken pieces
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
- Add chicken pieces to the bowl and coat them evenly with the mixture.
- Place the chicken in the air fryer basket in a single layer.
- Cook for 25 minutes, flipping halfway through.
- Ensure the chicken reaches an internal temperature of 165°F (75°C) before serving.
Notes
- Cooking time may vary based on the size of chicken pieces.
- Let the chicken rest for a few minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 220
- Sugar: 0g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: kyckling airfryer